Modern (2019/2020) Sur La Table (!) Snowman dish (from Italy): 12,800 ppm Lead (90 is unsafe for kids)

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For those new to this website:

Tamara Rubin is a multiple-federal-award-winning independent advocate for childhood Lead poisoning prevention and consumer goods safety, and a documentary filmmaker. She is also a mother of Lead-poisoned children (two of her sons were acutely Lead-poisoned in 2005). Since 2009, Tamara has been using XRF technology (a scientific method used by the U.S. Consumer Product Safety Commission) to test consumer goods for toxicants (specifically heavy metals â€” including Lead, Cadmium, Mercury, Antimony, and Arsenic). All test results reported on this website are science-based, accurate, and replicable. Items are tested multiple times to confirm the test results for each component tested. Tamara’s work was featured in Consumer Reports Magazine in February of 2023 (March 2023 print edition).


Originally published December 7, 2019

The headline reads “12,800 ppm Lead…” is that a problem?

The restriction for total Lead content in an item “intended for use by children” is anything 90 ppm Lead (or higher) in the paint, glaze or coating. There is no potential universe where this dish is not likely to be used by a child (which is the argument that Sur La Table attorneys might make in asserting that it is okay for them to have used high-Lead glaze on the food surface of a dish). Whether or not this item is explicitly “sold for use by children,” parents (and grandparents, aunties, and uncles) are buying these decorative Christmas plates with the intention of serving the whole family with them — and especially  children.

This is a current (December 2019) product. It should be illegal today — but it simply is not.

Sur La Table consistently has Lead in many of their newly-manufactured dishware choices — especially ceramic products made in Portugal, Italy, or other countries known for hand-made, hand-painted ceramics. Please do not purchase any items from this store until they take a public stand to create Lead-free dishes and other non-toxic products across the board. Their impact goes far beyond the products they produce and sell with their branding. They are big enough that they, through the choices they make, help to set industry standards — and other companies follow their (bad) example. We need this to change. It’s almost 2020 for Pete’s sake; there simply should not be ANY LEAD in ANY of our food-use consumer products (dishes or other kitchenware).

Below are the full XRF test results for the dish pictured here in this article.

On red area of the food surface of the dish
Area with “store”:

  • Lead (Pb): 11,800 +/- 400 ppm
  • Cadmium (Cd): 394 +/- 37 ppm
  • Barium (Ba): 4,421 +/- 306 ppm
  • Tin (Sn): 72 +/- 35 ppm
  • Zinc (Zn): 13,300 +/- 500 ppm
  • Copper (Cu): 293 +/- 76 ppm
  • Iron (Fe): 1,233 +/- 267 ppm
  • Vanadium (V): 2,152 +/- 150 ppm 
  • Titanium (Ti): 4,411 +/- 287 ppm
  • Zirconium (Zr): 30,800 +/- 1,300 ppm
  • Platinum (Pt): 319 +/- 159 ppm

Please continue reading below the image.

On red area of the food surface of the dish
Snowman’s hat:

  • Lead (Pb): 12,800 +/- 500 ppm
  • Cadmium (Cd): 422 +/- 40 ppm
  • Barium (Ba): 4,032 +/- 295 ppm
  • Chromium (Cr): 300 +/- 139 ppm
  • Tin (Sn): 106 +/- 38 ppm
  • Zinc (Zn): 15,400 +/- 600 ppm
  • Copper (Cu): 400 +/- 86 ppm
  • Iron (Fe): 2,137 +/- 334 ppm
  • Vanadium (V): 2,061 +/- 153 ppm 
  • Titanium (Ti): 4,343 +/- 296 ppm
  • Zirconium (Zr): 31,900 +/- 1,400 ppm
  • Manganese (Mn): 1,003 +/- 408 ppm

On white area of the food surface of the dish:

  • Lead (Pb): 605 +/- 52 ppm
  • Barium (Ba): 3,808 +/- 254 ppm
  • Zinc (Zn): 12,600 +/- 500 ppm
  • Copper (Cu): 335 +/- 78 ppm
  • Iron (Fe): 1,269 +/- 267 ppm
  • Vanadium (V): 2,039 +/- 144 ppm 
  • Titanium (Ti): 4,494 +/- 291 ppm
  • Zirconium (Zr): 26,500 + 1,000 ppm
  • Platinum (Pt): 303 +/- 129 ppm

Test results reported on this website are science based, accurate, and replicable. Unless otherwise noted, each test result reported here was for testing done for a minimum of 60 seconds with a freshly-calibrated high-precision XRF instrument, and tests on the item pictured were repeated multiple times to confirm the levels of metals found. Metals not detected by the XRF instrument in “Consumer Goods Mode” are not listed in the test results set above. Said another way, all metals detected by the XRF instrument (testing in Consumer Goods mode) are listed above.

How is this much Lead allowed in dishes?
Why is this legal? These are meant for use with food!

While dishes are not currently regulated for “total Lead content,” as detectable with an XRF instrument, a comparable and relevant standard to consider in evaluating Lead-safety in dishes is the United States Consumer Product Safety Commission standards for toys and other items used by children (via the Consumer Product Safety Improvement Act of 2008). As a result of this relatively new set of regulatory standards, items are considered safe for use by children as long as they fall below 90 ppm Lead in the paint, glaze, or coating (and below 100 ppm Lead in the substrate). Dishware is exempt from this regulatory standard (for children’s items), unless it is a set of dishes expressly made and marketed to be used by children (like a set of baby dishes)! The government/ industry position (read: “exploited loophole”) here is that “dishes are not intended for use by children.”

Total Lead content standards (as detectable using XRF technology) are separate and distinct from leach-testing standards. Leach-testing standards are the only current regulatory standards for dishware intended for use by adults. Current/ modern Leach-testing standards are outdated and not protective of human health. You can read more about the limitations of leach-testing standards (and why they put human health at risk) here, in this related piece. It’s not enough to determine whether Lead in your dishes is leaching at the time of manufacture (prior to years of use or use with acids and hot food — acids like you might find inherent in basic foods tomato sauce, vinegar and lemon juice). Extreme neurotoxicants, such as LEAD, should really not be allowed in any of our dishes.

So how does this dish rate, overall?
Would you use it in your home Tamara?

At 12,800 ppm Lead, this salad plate is a big potential problem. It also contains a fairly high level of Cadmium, which is a known carcinogen. Interestingly enough, this dish was purchased in Seattle, Washington, the only state where the Cadmium limit for dishes that may be used to feed children is 40 parts per million! So… technically… one might assert that this dish is illegal, on that point alone (IF one could “prove” it would be used by children)!

I only use completely Lead-free dishes in my home, and would NEVER use a dish like this — ever — regardless of whether or not it passed leach-testing standards at the time of manufacture. Here’s my Amazon affiliate link* to the exact dishes I use every day in my home (a style and brand of dishes I have tested repeatedly over the years and found to be Lead-free — in the plain white options only): https://amzn.to/2NwxTJ1. (If you are interested in purchasing the dishes I use in my home, check the prices at Target before purchasing them on Amazon — as Target may have a better price.)

Additional reading if you are curious:

As always, thank you for reading and sharing these articles.

Please let me know if you have any questions.

The testing we report here on LeadSafeMama.com is a collaborative effort with the support of my readers. If you are interested in participating in this testing, please click here for more information about how that works.

If you would like to support this independent consumer goods testing with a contribution, here’s a link with more information. I am not affiliated with a nonprofit or other public agency and, consequently, contributions are NOT tax-deductible — but they are very much appreciated (and I could not do this work without the ongoing support you, the readers!).

Have a Lead-safe holiday season!

Tamara Rubin
#LeadSafeMama

*Amazon links are affiliate links. If you purchase something after clicking on one of our links, Lead Safe Mama, LLC may receive a small percentage of what you spend (usually 4 to 6%) — at no extra cost to you.

   

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6 Comments

  1. Hi Tamara,
    Could you please speculate about the safety of the 8 products listed below? Haven’t seen discussion of these, tho could have missed it….sorry for long message, but I do think it is timely….hope it is not too much to ask… 🙂

    1 )Plastic holiday cookie cutters, multi-colored, old/new, most are imported…
    2)Metal “Tin” cookie cutters, many are imported.
    3)Wusthof knives, made in Germany. (Some have red painted logo on handles, flecks off…)
    4)Cookie/bread cooling racks, often the packaging just indicates it is “chrome”, though once in a while I find a stainless steel one….
    5)Wooden rolling pins (Old ones have red painted handles, which flecks off…newer ones tend not to have painted handles.)
    6)Plastic flatware holders for kitchen drawers-old or new. In our drawers, we have an old black one, and an old “avocado” one; these remind me of Tupperware, so I am concerned. Also, wooden ones likely have formaldehyde in glue?
    7)Willow Tree Christmas Nativity Scene with painted wood creche. (Quite expensive) (I think the brand is also called “Demdaco”.)
    8)Peanut or Almond Butter in glass jars that are made from recycled glass.

    I know recycled glass can have toxins in it;, I just discovered that what I thought was my perfect almond butter (no added salt or sugar, and only one or two ingredients) is in recycled glass! I guess I should really make my own….
    Thank you so much!

    1. 1 )Plastic holiday cookie cutters, multi-colored, old/new, most are imported…
      – haven’t found any to have issues – but they aren’t normally dated – so I don’t know when and where the ones I have tested are from
      2)Metal “Tin” cookie cutters, many are imported.
      – generally fine – about to do a post on some made in USA ones – so read that when it comes up
      3)Wusthof knives, made in Germany. (Some have red painted logo on handles, flecks off…)
      – don’t know these
      4)Cookie/bread cooling racks, often the packaging just indicates it is “chrome”, though once in a while I find a stainless steel one….
      – I cool my cookies on handmade natural wood cutting boards – if you must use metal look for stainless steel one.
      5)Wooden rolling pins (Old ones have red painted handles, which flecks off…newer ones tend not to have painted handles.)
      painted handles are often lead paint, I have a granite one – no painted handles.
      6)Plastic flatware holders for kitchen drawers-old or new. In our drawers, we have an old black one, and an old “avocado” one; these remind me of Tupperware, so I am concerned. Also, wooden ones likely have formaldehyde in glue?
      – old ones can be bad. Get a newer one in the absence of testing
      7)Willow Tree Christmas Nativity Scene with painted wood creche. (Quite expensive) (I think the brand is also called “Demdaco”.)
      – no idea – there are so many different holiday products I don’t think it’s possible to test them all – lol
      8)Peanut or Almond Butter in glass jars that are made from recycled glass.
      – that’s a good question. What’s the brand?

      T

  2. Thank you for answering so promptly! I use MaraNatha brand. The jar says Natural MaraNatha, No sugar or salt added, California Almond Butter. I use the creamy type. Two ingredients. Since it is a “no stir”, it does have palm oil, and the jar says it is sustainably sourced. ( I don’t mind stirring, but what I like is it is in glass and has no salt or sugar. I think I’ve seen almond butters with one ingredient, but as I recall they were in plastic…) The back of the jar indicates that it is made with recycled glass….which I only recently noticed…

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