Quick summary:
We will be reporting this product to the FDA immediately. The level of Arsenic in this product is unprecedented (the highest by more than two orders of magnitude compared to any other food Lead Safe Mama, LLC has tested so far that tested positive for Arsenic).
The levels of Mercury, Cadmium, and Lead in this product also fall far outside of any range that could be considered safe for children to eat, yet are packaged and sold as a “healthier” lunchbox snack option for kids (see images below) — touted as being an “excellent source of B12 & Iodine.” I am curious how much B12 and Iodine these actually have (when compared to the levels of Lead, Cadmium, Mercury and Arsenic)! We will be reporting this product to the FDA immediately.
Please scroll down for the lab report for this product.
We have one other product from this brand currently at the lab and should have results soon. We also have a GoFundMe campaign to raise funds for testing and reporting on a different brand, and would sincerely appreciate it if you might consider helping us fund the additional testing so we can compare results across brands (both brands are organic). Thank you.
For those new to the Lead Safe Mama website:
Tamara Rubin is a multiple-federal-award-winning independent advocate for childhood Lead poisoning prevention and consumer goods safety, and a documentary filmmaker. She is also a mother of Lead-poisoned children (two of her four sons were acutely Lead-poisoned in 2005).
- Tamara owns and runs Lead Safe Mama, LLC — a unique community collaborative woman-owned small business for childhood Lead poisoning prevention and consumer goods safety.
- Since July of 2022, the work of Lead Safe Mama, LLC has been responsible for five product recalls (FDA and CPSC).
- All test results reported on this website are science-based, accurate, and replicable.
- Please check out our press page to see some of the amazing coverage of our work so far this year!
This is an ad-free article.
Advertising and affiliate income help Lead Safe Mama, LLC cover the costs of the work we do here (independent consumer goods testing and childhood Lead poisoning prevention advocacy). We have removed ads from most of our more widely-read articles (and newly published articles, too — like this one!) to make them easier for you to read. In addition to supporting this work by starting any shopping you might be doing with a click on our affiliate links, if you would like to support the independent consumer goods testing and childhood Lead poisoning prevention advocacy work of Lead Safe Mama, LLC by making a contribution (which will also help us keep our more widely-read articles ad-free), click here. Thank you!
Important Background: What is an Action Level?
Please note the following key points:
The original lab report for this product is below (at the bottom of this page).
The graphic above shows the levels of metals detected in this product (in red) along with the low threshold of detection (in green) for each metal not detected with the laboratory testing Lead Safe Mama, LLC completed for this product. The numbers are juxtaposed (in blue) to the “Action Level” proposed by the medical and scientific community in 2021 as part of the Baby Food Safety Act.
- These 2021 levels were proposed as “Action Levels” because they are (in fact) protective of human health.
- An “Action Level” is NOT the same as a “Maximum Allowable Level.”
- Many food manufacturers misinterpret guidance on heavy metals to mean “allowable levels” and consider it reasonable for their products to test positive below these levels.
- This is a (perhaps intentional?) misunderstanding/ misinterpretation the food industry makes — a misunderstanding which food manufacturers use to justify the presence of heavy metals in their products.
- There is no safe level of Lead exposure.
- Lead bioaccumulates in the body.
- Lead bio-mimics Calcium in all biological structures.
- If Lead is present, the human body stores it in Calcium-dense biological structures (the brain, bones, organs, teeth, etc.) in the place of Calcium.
- Nearly all the Lead you have been exposed to in your life is still stored in your body. You can learn more about this by watching our documentary film on childhood Lead poisoning — linked here.
- It is the cumulative impact of heavy metal exposure (over a lifetime) that makes even small/ incidental/ seemingly trivial exposures particularly damaging and dangerous. You can read more about that here.
- Once a food product has the amount of heavy metal (Lead, Cadmium, Mercury, or Arsenic) noted (above) as the “Action Level,” that food product is officially considered (by the scientific and medical community) unsafe for consumption by children as toxicants (found at-or-above these levels) are in the range of heavy metal levels that have been demonstrated to cause lasting harm.
- Action Levels are not related to serving size.
- Action Levels are relevant for any amount of a food product that may be consumed (any quantity of the food in question).
- PPB (parts per billion/ ppb) measurements are a percentage (albeit a very small percentage) and apply to any quantity of the food product tested.
- For more discussion about serving size considerations (and why relying on “serving size” to limit toxicant exposure is not a relevant metric/ not a metric protective of human health) read this article.
- These “Action Levels” proposed in 2021 are the levels at which the scientific and medical community believe the manufacturer (or government) needs to take ACTION to fix the problem.
- One “Action” would be for the manufacturer to take steps to reduce the levels of toxicants in the food product.
- Another “Action” would be for the manufacturer to cease product sales until the product could be made safe.
- Another “Action” would be for the manufacturer to inform the public that a specific food product has an unsafe level of the metal detected at-or-above the “Action Level” — making a highly-visible public announcement regarding which relevant batches of the product should be recalled/ not consumed.
- The Action Levels proposed with the Baby Food Safety Act of 2021 were not arbitrary toxicant levels — they were proposed because they are the levels most protective of human health. The Baby Food Safety Act of 2021, however, was not passed into law.
- Regardless of the fact the Baby Food Safety Act of 2021 never passed into law — and it is therefore legal to have food for children test positive for Lead, Cadmium, Mercury, and Arsenic at-or-above these levels — these Action Levels still reflect the current (modern/ relevant) advice of the medical and scientific communities as levels both achievable by the industry and safeguards of infant and toddler health.
- Food industry lobbyists fought against formalizing these proposed “Action Levels” as a government standard, alleging they were unachievable.
- The image below (with the number SIX) links to a landing page with SIX food products we have already tested this year (2024), all of which have been “non-detect” for toxicants with low thresholds of detection (for Lead, Mercury, Cadmium, and Arsenic) far below the 2021 proposed Action Levels.
- These SIX food products (about 10% of the foods Lead Safe Mama, LLC has tested and reported on so far since March of 2024, when we started laboratory testing foods) clearly demonstrate these Action Levels as achievable across a range of food types (salt, flour, coffee, oatmeal, chia seeds, and a soda product — plus we are about to add one more beverage to that list this month, bringing the list to seven “non-detect” foods).
- The legitimacy of these levels as “Action Levels”/ “Levels of Concern” (even though they were not adopted as law) is further supported by the situation’s similarity to the legitimacy of the America Academy of Pediatrics’ level of concern for Lead in water — which is 1 ppb — even though the FDA’s official “level of concern” for Lead in water is 15 ppb (you can read more about that here).
For safer snack ideas, click here.
For links to all six food items we have tested and reported on so far that resulted in “non-detect” for Lead, Cadmium, Mercury, and Arsenic, click the image below (with the big green and pink number six)!
Published: August 22, 2024
Wednesday
Hello! We are working on publishing a LOT of food test results very quickly this week.
We will be updating this section of each article published this week (with more information about the specific product and other similar products for context) in the next week or two, but we wanted to make sure the greater Lead Safe Mama community (and the general public) had access to the scientific data provided in these lab reports (about foods and supplements they may have in their home) as quickly as possible.
“I have been feeding this to my child! How can I ‘detox’ them/ what can I do?”
- Please note: Lead Safe Mama, LLC and Tamara Rubin are not healthcare providers/ medical practitioners and do not represent themselves as so. Instead, we share scientific findings from the greater global scientific community and ask that you evaluate those on their merits, discussing any medical decisions with your child’s doctor.
- With the above disclaimer noted, if your child has been eating this product (or any other confirmed or suspected Lead-contaminated foods) and they can tolerate garlic, you may want to increase their garlic consumption.
- Roasted garlic spread on toast
- Garlic on pizza
- Garlic on pasta
- Garlic in green smoothies
- Chopped garlic on veggies
- Most “detox” products and potions on the market simply do not work (they are snake oil products designed to separate desperate parents from their hard-earned cash). Some detox products are also heavily Lead-contaminated and may result in a child being Lead-poisoned.
- Please stay away from these types of detox products (any packaged/ manufactured “detox” product sold by a company).
- Science has repeatedly demonstrated (in multiple scientific studies from around the globe) that simply increasing the consumption of garlic (in any form, cooked or raw) to help with the elimination/ excretion of heavy metals (and specifically Lead) can be significantly beneficial after an exposure (read more about that here).
- Blueberries have also been scientifically demonstrated as a helpful “natural detox” too (when my children were babies I used to serve them frozen organic blueberries with a little bit of cream [or soy milk] drizzled over the top, which then freezes and turns it into an “ice cream”-like treat)!
- It is also always prudent to ask your doctor about getting a heavy metals panel (blood or urine) for anyone who has been eating contaminated foods — especially if you have not had one recently as a baseline.
Please scroll down to see the full lab report for the Gimme Organic Roasted Seaweed Snack in Avocado Oil and Sea Salt Flavor product pictured above. But first, here are some marketing images from their website and instagram — several of which clearly demonstrate this product is being sold and marketed for consumption by children.
Please do check out the other links on this page (below and above) for additional information about the truly independent, third-party, laboratory testing we are conducting on food products and other ingested items (including supplements and vitamins).
As there are almost no reasonable safety thresholds proposed for toxicants (heavy metals) consumed by adults (in foods and supplements), our focus is (as always) on the health of children.
Some additional reading & links that may be of interest:
- This is the Lead Safe Mama affiliate link to purchase the test kits we used for this laboratory testing.
- Here’s our landing page with links to all the food test results for products we have tested and reported on so far.
- Here’s our landing page listing all the food testing we have in-progress (at the lab/ pending, etc.) — please consider making a contribution in support of any of the pending crowd-funded foods if they are a food you use! Thank you.
- Here’s information on how to send your own food samples into a lab for testing (the cost is $195 per single food sample tested for Lead, Cadmium, Mercury, and Arsenic) and how to collaborate with Lead Safe Mama, LLC on the food testing we are organizing.
Amazon links are affiliate links. If you purchase something after clicking on a Lead Safe Mama, LLC Amazon affiliate link, Lead Safe Mama, LLC may receive a percentage of what you spend — at no extra cost to you.
Lab report for Gimme Organic Roasted Seaweed Snack in Avocado Oil and Sea Salt Flavor, as pictured:
EJ says
Highly disturbing. Can you please test the organic Costco seaweed snacks too? Wondering if this applies to all seaweed….
Lynn says
Hi LeadSafeMama, Curious if you have tested any rice products, would be interesting to see what those arsenic levels are in comparison to the Gimme seaweed snacks. Of course, you can soak rice for several days and parboil it to get a majority of stuff out of it, but it would be great to see rice get tested.
KG says
I happened to just be looking at Consumer Reports arsenic in rice report before coming to this page, so I have it handy: https://www.consumerreports.org/cro/magazine/2012/11/arsenic-in-your-food/index.htm#chart
As you can see, the highest levels of arsenic found in rice were in the 300-400 ppb range. So these seaweed snacks contain approx. 35 times more arsenic than a serving a high arsenic rice. Yikes!
Liz says
Thank you for bringing this to light! It’s quite shocking!
Makes me think all seaweed should be avoided because you never know when it might have these kinds of levels.
Tamara, what do you do for getting enough Onega 3s? I was looking at Paleovalley’s new Omega 3 supplement made out of fish roe and even according to their own data, the heavy metals are high ( according to our standards, not theirs). I’d like to get an animal-based omega 3 but it looks like anything from the sea is going to have high levels of at least one heavy metal. Any suggestions?
Laura says
Have you tested any other sea weeds? This is something my kids eat regularly (usually Costco brand). I’m curious if this is an outlier or the norm.
Namrata says
We literally ate these just yesterday, picked up a pack of this from whole foods. I’d actually never bought them before but my 4.5 year old got excited to eat these because he had tried them at his preschool. He loved this and ate a lot of it! 🙁 I was feeling great about him loving a “healthy snack”!! Oh God:(
Namrata says
I just do not understand, are regulators sleeping on the job?? How is this even allowed on the shelves in the first place? How is the safety of our kids not being prioritized and it takes someone like Tamara to do all this hard and important work !
Sheryl says
Scary! I wonder where all the arsenic is coming from?! I also wonder about radioactive contamination of this product which perhaps is coming from Korea, close to Fukushima where radioactive water is being dumped into the Pacific Ocean. Properly testing for radioactive contamination in food is complicated, and just testing with a geiger counter is insufficient.
Donna says
Is this product just as dangerous for adults to consume ? All healthy food, snacks and cereals you have posted I have been eating for at least a year or so. Very scary now don’t know what to eat anymore.
Tamara says
in my opinion – yes, but there are no regs or thresholds proposed to protect adults in the same way as the proposed guidance for babies.
Emily says
Wow. That is truly mind-boggling. It would be interesting to fund a different seaweed snack test for comparison, to see whether the problem is company specific or general to the food.
Thank you for your work! It’s maddening that consumers have to independently fund these studies, when the FDA should be doing this work.
Steve says
This is very concerning, and thanks for doing this; 2 questions:
1) Was the moisture packet (silica gel) removed before testing?
2) How many packages were tested?
Tamara says
yes – only the food was tested
Brenda says
Now I understand why Annie Chun’s organic seaweed “wafer” sheets have made me very ill in the past after consuming just half from the individual size (on more than one occasion before I tossed the rest of the multi-pack)! Makes me wanna create a vigilante group and strip these products from the shelves of EVERY retail outlet across the country. Oh wait, isn’t that the purported role of the FDA? The organization that has raided medical practices for offering natural remedies!
In truth, I really wanna strip them from shelves around the world, but I am perplexed by a seeming paradox that humans from some cultures consume seaweed (and white rice) in copious amounts and are seemingly long-lived.
Thank you, Tamara. I know you are on this like white on rice.
kate says
where is annie chun or any other brand included in this warning article?
Tamara says
We have only tested this one brand to date.
t
Sal says
How do we do something about these companies? Can we sue them? This is so upsetting.
Lexi says
Does this test pickup organic arsenic as well or only inorganic? I was doing some research and saw that that organic arsenic is not as much of a concern to consume and that the real concern is in one variety of seaweed (Hijiki) that is high in inorganic arsenic and is very dangerous to consume as it does not get processed through our bodies. Do we know what Gimme uses?
sean says
Are the arsenic levels tested/reported relative to inorganic arsenic, or total arsenic (organic & inorganic)?
Katy says
Hi Tamara, Could you ask the testing company about this? Seems like an important distinction.
Michelle says
Do you know if the teriyaki flavored ones also have this high level? My son eats them daily, sometimes multiple times a day and I’m very nervous now.
Gabriel says
This is outrageous. Do you think the current or future government (either Congress or the Executive branch) will pass any sort of legislation/program/something to invest in combating heavy metals in food?
Tamara says
unlikely – but possible – if we (collectively) make a lot of noise!
t
m.arcy says
we all ate 2 packs each yesterday of the Olive Oil Nori from Gimme–my guess is the OIL is not the problem it’s the NORI. We go thru a ton of this and get it thru Thrive. I wonder if they will take it back like a recall. Is it worth testing the Olive Oil product same co? Such horrible news… we are grain free so few snacks are options…sigh. Such a healthy choice I made for the family….not ;-(
Tamara says
We’re testing the sunflower oil product
Emily says
Is this from the actual seaweed or the processing? What would be your guess? I’ve never bought this brand, but we buy seaweed on occasion for my kids as they love it.
Tamara says
We’re testing other examples and will have more information soon.
T
Bonnie Warehime says
Tupperware has never taken their products off the market that were very high in lead and other metals. I would be very surprised if this product would be taken off.
Julie says
My 4 year old daughter ate an entire packet of this brand (sea salt) and she threw up 5 times, about 6 hours later. It’s very serious
Rachael says
How long do you think it will take for the FDA to recall?
Jenna says
My son has been eating these for years WTF how is this legal?! I feel like everything that looks healthy and organic ends up poisoning kids. Are there any safe seaweed snacks?!
Annie says
How disgusting and shocking, really!!! I am not a sushi fan, but isn’t some of it also wrapped in seaweed?