- Copper (Cu): 6.939 +/- 761 ppm
- Nickel (Ni): 14,000 +/- 1,200 ppm
- Iron (Fe): 758,500 +/- 3,700 ppm
- Chromium (Cr): 114,900 +/- 1,500 ppm
- Vanadium (V): 922 +/- 276 ppm
- Manganese (Mn): 103,500 +/- 2,800 ppm
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Kathy Michels says
What are the “safe” levels of all those metals for drinking vessels?
Tamara says
Hi Kathy,
None of those metals are regulated in that way. There are no total content standards for safe levels, but the combination of metals that is Stainless Steel is generally recognized as safe for food use.
Tamara
Kathleen Michels says
Ok thanks and assume lead-free. Now I know what’s stainless steel is made of!
Tamara says
Yes – I have another good post about that… This cup is not a typical stainless formulation. This post has a typical formulation: https://tamararubin.com/2018/07/asktamara-what-is-stainless-steel/
Tamara