Comparative Chart of Independent, Third-Party Laboratory Test Results for 365 Whole Foods Market Brand Products

Published: December 11, 2025
A Note from Tamara Rubin

The above chart can be saved to your desktop or to your phone by either dragging it to your desktop or by clicking on it and choosing save image.  We thought it would be helpful for our readership to have access to these comparative test results in a handy chart across the Whole Foods brand. We have published quite a few of these comparative charts to date — some “product type” specific, and some brand specific. You can find all of our comparative charts by clicking this link.

Relative to the Whole Foods Products included above, we have also already published comparative charts with laboratory testing results for the following categories – that include some of the products show in the chart above (with more in the queue, to be published shortly):

1. Flour Products
2. Nuts and Seed Products
3. Cinnamons: Sticks and Powders (organic and conventional)
4. Cocoa Powders
5. & Potato Chips

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Articles with Lab Reports for the Products in the Above Chart:

1. Dry Roasted Peanuts – Conventional
2. Organic Macadamia Nuts, Salted (not yet published)
3. Organic All Purpose Wheat Flour
4. Organic Sun-Dried California Raisins
5. Organic Morning O’s Breakfast Cereal
6. Organic Sea Salt Potato Chips
7. Organic Unsweetened Cocoa Powder
8. Organic Ground Cinnamon
9. Organic Coconut Sugar
10. Organic Balsamic Vinegar
11. Organic Extra Virgin Olive Oil